Adam Woodyatt

I know it’s November and still 43 sleeps until Christmas but Covent Garden always looks great at this time of year. https://t.co/GrT4FbCPpg

— Adam Woodyatt (@AdamWoodyatt)Mon Nov 11 07:43:01 +0000 2019

After being more #disasterchef than #masterchef recently this is more like it... Sirloin steak with roasted carrot… https://t.co/S7FqDkT7Vg

— Adam Woodyatt (@AdamWoodyatt)Tue Oct 29 20:01:52 +0000 2019

RT @Paulfosterchef: Looking for a Demi or Chef de Partie to start with us @salt_dining 1 michelin star, 3 AA rosettes, 6/10 good food gu…

— Adam Woodyatt (@AdamWoodyatt)Wed Oct 02 20:42:06 +0000 2019

One of the nicest people I know @VickyPattison has their own show and it’s on in one hour. It’s on Quest red. free… https://t.co/vZwOqRjxaN

— Adam Woodyatt (@AdamWoodyatt)Wed Oct 02 20:02:13 +0000 2019

In memory of the Invention Test on @masterchefuk tonight I made a curry and managed to cook the rice, surprisingly… https://t.co/qjYy0npJRg

— Adam Woodyatt (@AdamWoodyatt)Mon Sep 23 21:32:05 +0000 2019

Finally, tonight, @bbcone @masterchefuk 9pm. Heat Four @vickypattison @kelliefmaloney @schafernaker @realjudgejules https://t.co/059ugjAV9v

— Adam Woodyatt (@AdamWoodyatt)Mon Sep 23 19:21:00 +0000 2019

Best thing I bought at @Pubinthepark_ St Albans? Absolutely love @piratesgrog spiced rum. https://t.co/FUKG3htBB1

— Adam Woodyatt (@AdamWoodyatt)Mon Sep 16 21:47:38 +0000 2019

1. Cote de Bouef with Hassleback potato and onion three ways with bacon jam and a red wine sauce. 2. Roasted onion… https://t.co/3Z0sE3y4O3

— Adam Woodyatt (@AdamWoodyatt)Mon Sep 16 20:35:20 +0000 2019

Can you help with this @WillieMiller60 @TerryMac777 https://t.co/GQNGT5Xupm

— Adam Woodyatt (@AdamWoodyatt)Fri Sep 13 10:15:09 +0000 2019

Bone in Ribeye, and horseradish mash with roasted, pureed and crispy onions finished with a red wine sauce which I… https://t.co/0jv8qjUr4H

— Adam Woodyatt (@AdamWoodyatt)Tue Sep 10 18:42:33 +0000 2019